truf·fle
/ˈtrəfəl/
noun
- a strong-smelling underground fungus that resembles an irregular, rough-skinned potato, growing chiefly in broadleaved woodland on calcareous soils. It is considered a culinary delicacy and found, especially in France, with the aid of trained dogs or pigs.
- a soft candy made of a chocolate mixture, typically flavored with rum and covered with cocoa.
People also ask
Is a truffle a nut or a mushroom?
What is truffle and why is it so expensive?
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What does a truffle taste like?
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TRUFF Hot Sauce | Our sauce is a curated blend of ripe chili peppers, agave nectar, black truffle, and savory spices.
Amount Per 1 cup (28 g) | |
Calories 80 | |
% Daily Value* | |
Total Fat 0.2 g | 0% |
Cholesterol 0 mg | 0% |
Sodium 10 mg | 0% |
Potassium 211 mg | 6% |
Total Carbohydrate 20 g | 6% |
Dietary fiber 20 g | 80% |
Protein 2.6 g | 5% |
Vitamin C | 0% |
Calcium | 4% |
Iron | 8% |
Vitamin D | 0% |
Vitamin B6 | 0% |
Cobalamin | 0% |
Magnesium | 5% |
The Truffle framework allows you to run programming languages efficiently on GraalVM. It simplifies language implementation by automatically deriving high- ...
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Truffle offers easy organization that allows you to carry everything you need while freeing up m... ... Simplify your style with clean lines and clear design.
An exotic experience for those who desire diverse flavors and textures. ... Other specialties include caramels, toffee, bars, cookies, and more! ... Show your ...