truf·fle
/ˈtrəfəl/
noun
- a strong-smelling underground fungus that resembles an irregular, rough-skinned potato, growing chiefly in broadleaved woodland on calcareous soils. It is considered a culinary delicacy and found, especially in France, with the aid of trained dogs or pigs.
- a soft candy made of a chocolate mixture, typically flavored with rum and covered with cocoa.
People also ask
Why is truffle so expensive?
What does a truffle taste like?
Is a truffle a nut or a mushroom?
How much is a truffle worth?
Turbocharge your viewing experience with · Better Youtube UI · Interact with your favorite creator communities · Keep up to date with your favorite creators.
Amount Per 1 cup (28 g) | |
Calories 80 | |
% Daily Value* | |
Total Fat 0.2 g | 0% |
Cholesterol 0 mg | 0% |
Sodium 10 mg | 0% |
Potassium 211 mg | 6% |
Total Carbohydrate 20 g | 6% |
Dietary fiber 20 g | 80% |
Protein 2.6 g | 5% |
Vitamin C | 0% |
Calcium | 4% |
Iron | 8% |
Vitamin D | 0% |
Vitamin B6 | 0% |
Cobalamin | 0% |
Magnesium | 5% |
$18 to $40
797 · Free 6–7 day delivery
TRUFF Hot Sauce | Our sauce is a curated blend of ripe chili peppers, agave nectar, black truffle, and savory spices.
Discover our collection of truffle products, including truffle oil, truffle sauce, truffle carpaccio, truffle cream, truffle butter, truffle salt, ...